Planned Menu: Ofukuro no Aji Cooking Class, April 29, 2018

  1. Tataki Salmon with Special Shiso Dressing たたきサーモン、しそドレッシング
  2. Miso Soup 味噌汁
  3. Scallop Habutae Grill 羽二重焼き
  4. Chicken Kara-age with Special Shallot Dressing チキン唐揚げ、ネギソース
  5. Beans Dressed in Sesame インゲン胡麻和え
  6. Gyudon 牛丼

Dashi making is covered in all classes.

Menu is subject to change due to availability of ingredients and other factors.

We use soy sauce and miso, which contain gluten.

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