Catering

Kei's Kitchen launches a new catering venture in April, 2011.

Our innovative canape, buffet and sit down dinner menus feature Japanese inspired and fusion delicacies as well as more traditional party dishes for your home or corporate event. We also offer Tempura, Nabemono (Hot Pot) and Barbeque Packages (Yakitori, Kushiyaki)--more cost effective options for home parties that you can cook yourself. 

Below are a few sample menus, but we are happy to discuss your specific party needs and design a menu to wow your guests. Please contact us.

Sample Canape Menus: $25 per person

sesame tofu

smoked salmon and tobiko canape with wasabi mayonnnaise

wagyu beef tataki style on shiso leaf

tatsuta age-japanese style fried chicken

seasonal vegetable crudite with almond miso

$32 per person

tempura whiting with green tea salt

cucumber cups with salmon tartare

peking duck in mandarin pancakes

teriyaki wagyu beef and asparagus rolls

agedashi tofu with chives and ginger

$50 per person

sushi (nigiri and makimono)

herb-cured ocean trout with shiso dressing served on crisp pastry

freshly shucked oysters with ginger needles, shallots and ponzu dressing

tempura prawns with almond flakes and shiso salt/green tea salt

brioche with rare roast beef, cress and horseradish

thai style beef salad on betel leaf

$500 minimum for canape/buffet/sit down menus. Catering available in Sydney only, though happy to fly to New York, Paris, London, Dubai....

Tempura Cocktail Package: great for parties-assortment of freshly cooked tempura at your home or office venue, as an appetiser. (Minimum $500) Pair with sushi or sashimi to create a Japanese cocktail party theme.

Nabemono Package (ideal for winter): Shabu Shabu--2 large platters of beautifully arranged wagyu, shiitake and assorted mushrooms, tofu, arrowroot noodles, wakame, shallots with kombu stock and cooking instructions and two kinds of serving sauce: sesame sauce and chiriponzu. Also includes Hashiyasume (small salad dish) $240; for 6-10 people (also available: Sukiyaki and Yosenabe )

Barbeque Package: Yakitori--chicken and vegetables on skewers ready to cook on your barbeque or grill with Yakitori Sauce and Aemono (small salad dish) $240; for 6-10 people

Enquiries, please contact Masako stating the date of your function, and approximate budget.